Mediterranean turkey meatballs

Ingredients

• 2 lb ground turkey
• 1 egg
• ½ cup breadcrumbs
• 1 lb orzo
• 2 zucchini
• 1 pint cherry tomatoes
• 1 cup tzatziki
• Oregano, garlic and olive oil

How to make it

1. Heat oven to 425°F.
2. Mix turkey, egg, breadcrumbs, oregano and garlic; shape into meatballs.
3. Roast meatballs and vegetables until cooked through.
4. Cook orzo and toss with olive oil.
5. Serve with tzatziki.